- Country: Thailand
- Summary: The Bidding for the Purchase of Fermented Fermented Fermented Fermented 1, 72.50 Tons in Order to Operate the Agricultural and Rehabilitation Project that was Affected by the Floods. Lately, the Water Reduction in the Year 2017, the Principle of S...
- THT Ref No: 117120552
- Deadline: 11 Apr 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: THB 2456500.00
- Notice Type: Tender
- Document Ref. No.: 68039481382
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- Description:
- Subject: The purchase of Fermented Fermented Fermented Fermented 1, 72.50 tons in order to operate the agricultural and rehabilitation project that was affected by the floods. Lately, the water reduction in 2014, the principle of soil improvement principles after the water reduction. With the bidding method of electronics (E-bidding) (project number: 68039481382)
- Documents:
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CLICK HERE TO LOGINThe Bidding for the Purchase of Fermented Fermented Fermented Fermented 1, 72.50 Tons in Order to Operate the Agricultural and Rehabilitation Project that was Affected by the Floods. Lately, the Water Reduction in the Year 2017, the Principle of S... - Thailand Tender
The DEPARTMENT OF LAND DEVELOPMENT BY PHAYAO LAND DEVELOPMENT STATION, a Government sector organization in Thailand, has announced a new tender for The Bidding for the Purchase of Fermented Fermented Fermented Fermented 1, 72.50 Tons in Order to Operate the Agricultural and Rehabilitation Project that was Affected by the Floods. Lately, the Water Reduction in the Year 2017, the Principle of S.... This tender is published on ThailandTenders under THT Ref No: 117120552 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-11.
The estimated tender value is THB 2456500.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
